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When getting started in the kitchen, you'll need a few things

We make it easy to start or expand your food business. Here is what you’ll need when getting started at Renegade BCS!

Kitchen Tenants

What you need in the kitchen

Operating agreement
Policy agreement
Sign Up Fee
Electricity/Equipment charges
Small Wares
Insurance
Food Manager’s Certificate
Food Handler’s Certificate
Change of Ownership Inspection

renegade kitchen - ovens and stovetops with commercial kitchen rental space being used

Food Truck Clients

Starting your food truck

OBTAIN A FEDERAL EMPLOYER IDENTIFICATION NUMBER
OBTAIN A TEXAS SALES TAX PERMIT
ACQUIRE YOUR MOBILE TRUCK, CART OR STAND
OBTAIN INSURANCE
APPLY FOR A HEALTH PERMIT
INSPECTION
Food Manager’s Certificate
Food Handler’s Certificate

renegade kitchen - storage racks 2

CONTACT US

START A CONVERSATION

What you will need to get started with RenegadeBCS:

Operating agreement – This is the contractual Terms and Conditions related to using our facility.  This will be sent via DocuSign. Policy agreement – You will sign off as having received and read this handbook.  Your signature signifies acceptance of all of the policies contained therein. This will be sent via DocuSign Sign Up Fee – $250 non-refundable sign up fee upon completion of agreement. Sign Up Here. Electricity charges/Equipment Storage – Will apply if client brings in equipment needing additional electricity or wall space.   Small Wares – We provide some. Insurance – A certificate of insurance showing a minimum of $1,000,000 commercial general liability insurance with Renegade Bakery & Culinary Studio LLC listed as additional insured.  Client must maintain such policy for the duration of the kitchen use.
  • A good option is Flip insurance www.fliprogram.com Cost: $299
Food Manager’s Certificate – All food businesses must have at least one employee who has a Food Manager’s Certificate.  Updated copies must be provided and will be kept on file.  Food Handler’s Certificate – Every employee must have a Food Handler’s Certificate.  Updated copies must be provided and will be kept on file. Request for Change of Ownership Inspection – This requests the Health Department to inspect our facility.